A day of important information you don’t’ want to miss!

Wednesday 26th February 2014 at Deerfield Golf & Tennis Club in Newark from 8:30am to 2pm.

Featuring keynote speakers and workshops designed to cover pertinent information for continued success and compliance in the restaurant industry in 2014.

Topics to be covered include:

  • Changes and updates to the Health Care Laws
  • Regulatory Changes and introduction of the 2014 Delaware Food Code
  • HR Panel covering policy manuals and IRS Reclassification of Automatic Gratuities
  • 2014 State Legislative Overview

The day will begin with a continental breakfast, followed by the educational sessions and networking time for Members. We will conclude with our Annual Member lunch and special keynote address

For more information or to RSVP for the day please click Symposium RSVP Form or call the DRA at (302)738-2545. Click HERE to purchase tickets.

Allied members interested in sponsorship and exhibiting opportunities for the event, please view the Symposium Exhibitor & Sponsorship Information 2014 or call the DRA at (302)738-2545.