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  3. Purchasing and Transportation-NFSM Week 4

Special care should be taken to read labels and prevent cross-contact when purchasing and transporting food.NFSM 2013

Week 4 Activity

Week 4 Activity-Answer Key

Week 4 Activity (Spanish)

Week 4 Activity (Spanish) – Answer Key

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    • Members
      • Renew
      • Join Now
      • Member Benefits
        • Restaurant Member Benefits
        • Allied Member Benefits
      • Member Directory
        • Restaurant Member List
        • Buyers Guide (Allied Member List)
      • Resources
        • TELADOC – HealthiestYou Program for Delaware
          • Teladoc Registration
        • Employee Health & Wellness
    • Advocacy
      • Legislative Resources
      • Restaurant Industry Reports & Statistics
    • Foundation
      • FREE Training
      • Online Industry Training
        • Delaware Online Alcoholic Beverage Server Training
      • ProStart
      • Apprenticeship Program
      • Workforce Development
      • White Papers
      • Industry Relief Fund
    • Events
      • Calendar
      • 2023 DRA Cornerstone Awards
      • 2023 Women of Hospitality Conference
    • About
      • Leadership Staff
      • Board of Directors
      • DE Restaurant Life
      • DRA Partners
    • Job Board
      • Search Jobs
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