Promoting, educating and advocating for Delaware’s restaurant industry since 1965.

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1 of every 2 Americans has worked in the restaurant industry at some point in their lives. The food service industry provides employment and job training for millions of people around the country.

Restaurateur MagazineThe DRA publishes it’s own quarterly magazine for Delaware’s restaurant industry, filled with the latest industry news, legislative updates and membership events and information.  Click through our most recent issue here, and contact the DRA to join now and enjoy receiving this complimentary publication mailed directly to your business four times each year.

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